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Fennel
$4.99
A bulbous vegetable that is firm and crunchy. Ideal for adding texture to recipes. Braise, sauté, roast, or grill the bulb. Mix chopped fennel into pestos, curries, soups, or dressings.
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From Our Farmers
Seasonal Produce Box
Every day our team curates a diverse assortment of peak-season fruits and veggies from across the islands into one value-packed box.
Note: The photo may not represent the contents of this weekly offering. Products are subject to change based on availability.
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Okoʻa Farms
Watermelon Radish
These rad veggies have a mild flavor that is slightly sweet yet peppery. They can be eaten raw, pickled, cooked, or roasted.
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Kākoʻo ʻŌiwi
Poi - 2 lbs (Frozen)
Poi is Hawaiʻi’s staple food that is made from cooked taro and water. A smooth, creamy texture with a flavor combo of sweet with a bit of sour tang is perfect as an addition to savory meals like laulau or fish.