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Black Garlic Chili Pepper Water

$14.99

12.5 oz

Black garlic flavor with hints of balsamic and tamarind, this combination is a unique and tasty version of the popular Hawaiian chili pepper water. Sip it, dip or dash all over your food.

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Vintage Vinegars heats whole bulbs of garlic over the course of several weeks which results in the garlic turning black. The garlic is sweet and syrupy with hints of balsamic and tamarind, which pairs nicely with Hawaiian chili pepper. This combination is a unique and tasty version of the popular Hawaiian chili pepper water. Sip it, dip or dash all over your food. When you sip it, you'll appreciate the flavor a lot more.

Refrigerate after opening. Shelf life is 1 year after opening.

INGREDIENTS: water, pineapple vinegar, pineapple juice, black garlic, Hawaiian chili pepper, and salt.

Vintage Vinegars

As a husband and wife team with four children, we wanted to create a product that adds value to your health. We proudly source excess, or "ugly fruit", from local packaging operations, helping to provide additional income to small businesses on Oʻahu. We then convert the fruit into raw pineapple vinegar that tastes GREAT and is GREAT for you! Our goal is to create products that boost the health of Hawaii's economy and people everywhere!

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