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Korean Sweet Heat Mushroom Jerky

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What do you get when you combine Hawaii’s highest quality oyster mushrooms with a bangin’ blend of Korean spices and honey? Day Trippers Korean Sweet Heat. It’s a sustainably grown super snack, a guilty pleasure with none of the guilt. The heat will give your taste buds a kick but the honey adds enough sweetness to bring you back down to safety.

This mushroom jerky is the perfect companion for that solo hike, yet big enough to share with a friend.

If you’re looking for a vegetarian, meatless, or meat alternative, this snack made from oyster mushrooms is everything you’ve been waiting for. Each batch is made from mushrooms grown by Honolulu Mushroom Company, shredded, and packaged in their own kitchens.

Honolulu Mushroom Company

Honolulu Mushroom Company was founded with the purpose of creating a sustainable food source from "green" waste such as used coffee grinds and sugarcane bagasse. They are a small urban farm on Oʻahu and they want to make you excited about fungi! Their purpose-driven, urban farm is dedicated to enhancing Hawaii’s circular-economy by reducing the
burden on local landfills, improving Hawaii’s food security, and strengthening the connection between farms and tables through our farm tours, mushroom grow kits, and unique products.

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