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Assorted Hawaiian Cupcakes (1 Dozen)
$14.99
1 Dozen
Enjoy these staple flavors in this 12-pack with 2 of each flavor! Flavors include vanilla rainbow, pineapple, blue velvet, Manoa chocolate, Kona mocha chocolate, and lilikoi.
Aloha Bites makes mini cupcakes are made with many high-quality ingredients from Hawai‘i, using all-natural food dyes by Color Kitchen, and packaging is made of plant-based materials from Good Natured Products and is compostable.
Vanilla Rainbow Cupcake INGREDIENTS: flour, milk, butter, sugar, eggs, vanilla extract, baking powder, natural food color (maltodextrin, spirulina, beet powder, turmeric, annatto extract), and salt.
BUTTERCREAM ICING: powdered sugar, butter, milk, and vanilla extract
RAINBOW SPRINKLES: sugar, palm kernel & palm oil*, corn starch, (colored with beet juice, vegetable juice, annatto extract, spirulina extract, turmeric, beta-carotene, paprika oleoresin) sunflower lecithin, maltodextrin, carnauba wax, cellulose gum
RAINBOW NONPAREILS: sugar, corn starch, vegetable juice, spirulina extract, riboflavin, turmeric, beta carotene, and carnauba wax
Lilikoi Cupcake INGREDIENTS: flour, buttermilk, butter, sugar, eggs, passion fruit syrup, vanilla, baking powder, baking soda, natural food color (maltodextrin, turmeric) dark chocolate, chia seeds, and salt
CREAM CHEESE ICING: powdered sugar, butter, cream cheese, and vanilla
LILIKOI SYRUP: passion fruit, sugar, cornstarch
Blue Velvet Cupcake INGREDIENTS: cake flour, sugar, buttermilk, butter, eggs, vanilla, baking powder, vinegar, blue natural food color (maltodextrin, spirulina extract), salt, coconut
CREAM CHEESE ICING: powdered sugar, butter, cream cheese
HAUPIA CREAM: coconut cream, vanilla candy coating (sugar, palm kernel oil, nonfat dry milk powder, soy lecithin (an emulsifier), natural flavors.
Manoa Chocolate Cupcake INGREDIENTS: cake flour, sugar, butter, eggs, milk, cocoa powder, vanilla, baking soda, salt
CHOCOLATE GANACHE: Manoa chocolate, heavy whipping cream, butter
CHOCOLATE DISK: Manoa Chocolate
Pineapple Cupcake INGREDIENTS: flour, buttermilk, butter, sugar, eggs, pineapple fruit syrup, vanilla, baking powder, baking soda, natural food color, and salt
WHITE CHOCOLATE BUTTERCREAM: powdered sugar, butter, white chocolate disk, pasteurized egg whites, and vanilla
PINEAPPLE SYRUP: pineapple fruit, sugar, cornstarch
Kona Mocha Chocolate Cupcake INGREDIENTS: cake flour, sugar, butter, eggs, milk, vanilla, baking soda, instant coffee, salt
CHOCOLATE GANACHE: Manoa chocolate, heavy whipping cream, butter
KONA BUTTERCREAM: powdered sugar, butter, white chocolate disk, pasteurized egg whites, Kona instant coffee, and vanilla
CHOCOLATE COFFEE BEAN: sugar, cocoa mass, cocoa butter, coffee bean paste, sunflower lecithin (an emulsifier), coffee flavor, vanilla, gum arabic, coconut oil and palm kernel oil, confectioner’s glaze, carnuaba wax, bee’s wax.
*RSPO Sustainable Certified
Made in a facility that processes nuts
PRODUCTS CONTAIN WHEAT, MILK, EGGS, TREE NUTS
Vanilla Rainbow Cupcake INGREDIENTS: flour, milk, butter, sugar, eggs, vanilla extract, baking powder, natural food color (maltodextrin, spirulina, beet powder, turmeric, annatto extract), and salt.
BUTTERCREAM ICING: powdered sugar, butter, milk, and vanilla extract
RAINBOW SPRINKLES: sugar, palm kernel & palm oil*, corn starch, (colored with beet juice, vegetable juice, annatto extract, spirulina extract, turmeric, beta-carotene, paprika oleoresin) sunflower lecithin, maltodextrin, carnauba wax, cellulose gum
RAINBOW NONPAREILS: sugar, corn starch, vegetable juice, spirulina extract, riboflavin, turmeric, beta carotene, and carnauba wax
Lilikoi Cupcake INGREDIENTS: flour, buttermilk, butter, sugar, eggs, passion fruit syrup, vanilla, baking powder, baking soda, natural food color (maltodextrin, turmeric) dark chocolate, chia seeds, and salt
CREAM CHEESE ICING: powdered sugar, butter, cream cheese, and vanilla
LILIKOI SYRUP: passion fruit, sugar, cornstarch
Blue Velvet Cupcake INGREDIENTS: cake flour, sugar, buttermilk, butter, eggs, vanilla, baking powder, vinegar, blue natural food color (maltodextrin, spirulina extract), salt, coconut
CREAM CHEESE ICING: powdered sugar, butter, cream cheese
HAUPIA CREAM: coconut cream, vanilla candy coating (sugar, palm kernel oil, nonfat dry milk powder, soy lecithin (an emulsifier), natural flavors.
Manoa Chocolate Cupcake INGREDIENTS: cake flour, sugar, butter, eggs, milk, cocoa powder, vanilla, baking soda, salt
CHOCOLATE GANACHE: Manoa chocolate, heavy whipping cream, butter
CHOCOLATE DISK: Manoa Chocolate
Pineapple Cupcake INGREDIENTS: flour, buttermilk, butter, sugar, eggs, pineapple fruit syrup, vanilla, baking powder, baking soda, natural food color, and salt
WHITE CHOCOLATE BUTTERCREAM: powdered sugar, butter, white chocolate disk, pasteurized egg whites, and vanilla
PINEAPPLE SYRUP: pineapple fruit, sugar, cornstarch
Kona Mocha Chocolate Cupcake INGREDIENTS: cake flour, sugar, butter, eggs, milk, vanilla, baking soda, instant coffee, salt
CHOCOLATE GANACHE: Manoa chocolate, heavy whipping cream, butter
KONA BUTTERCREAM: powdered sugar, butter, white chocolate disk, pasteurized egg whites, Kona instant coffee, and vanilla
CHOCOLATE COFFEE BEAN: sugar, cocoa mass, cocoa butter, coffee bean paste, sunflower lecithin (an emulsifier), coffee flavor, vanilla, gum arabic, coconut oil and palm kernel oil, confectioner’s glaze, carnuaba wax, bee’s wax.
*RSPO Sustainable Certified
Made in a facility that processes nuts
PRODUCTS CONTAIN WHEAT, MILK, EGGS, TREE NUTS