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Daikon Kimchi

$11.00

1 lb

You love kimchi AND you love Daikon. Eat this and love will be in the air!

9 left

You prefer radish?  Daikon Kimchi is the ferment for you. It contains the same ingredients as Korean Style Kimchi with the exception of the cabbage. Use it as a side dish or as a condiment to complete your palate of flavors.

Daikon Kimchi is naturally fermented without the use of vinegars, fish sauce, or MSG. They are raw, vegan, gluten-free, and probiotic. 

Ingredients: Daikon, Hawaiian Sea Salt, Garlic, Korean Chili Powder, Red Chili Pepper Flakes, Green Onion, Red Chili Peppers, Maui Sugar, and Ginger 

SJ's Foods

SJ's Foods is created by Chef and mother Sally June. She started SJ's Foods to share her passion for nourishing families with healthy, whole foods. Her products are made on the Big Island of Hawaii using locally-sourced ingredients whenever possible. SJ's Foods keeps the ingredients simple on purpose and focuses on flavor and process. SJ's products contain natural probiotics to support digestive and immune health. They are naturally fermented at room temperature without the use of vinegar, MSG or anything artificial. Add kimchee to rice bowls, noodle stir fry, egg dishes and even pizza. The pickled onions are amazing on tacos, eggs and anything that needs a little zing. Find more recipes on their website, sjsfoods.com.

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