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Okinawan Sweet Potato

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The Okinawan Sweet Potato or ʻuala has light skin and bright purple flesh. Starchy and sweet, they are a staple of Hawaiian cuisine. ʻuala is a popular ingredient in Lau Lau or Sweet Potato Palau.  Itʻs great roasted, simmered or mashed with coconut milk.
Mauiʻs Best Inc

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