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Blue Ocean Mariculture

Kanpachi Fillet

Kanpachi Fillet

$27.49
$27.49
Sale EBT 50% off Sold out
Size
  • Tue
    9/10
  • Wed
    9/11
  • Thu
    9/12
  • Fri
    9/13
  • Sat
    9/14
  • Sun
    9/15
Pop on the grill or sear and pan roast in a hot pan.

Allergen: Fish

Raised, harvested, and processed in Hawaiʻi

Storage Tips

Safe Handling Instructions
Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.
• Keep refrigerated or frozen. Thaw in the refrigerator or microwave. 
• After thawing, use within one to two days.
• Keep raw meat, fish and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
• Cook thoroughly.
• Keep hot foods hot. Refrigerate leftovers immediately or discard.
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Blue Ocean Mariculture

About Blue Ocean Mariculture

Blue Ocean Mariculture is an aquaculture company based in Kona dedicated to sustainable and environmentally responsible fish farming. They specialize in the production of premium quality Hawaiian Kanpachi, a species renowned for its delicious flavor. With a strong commitment to innovation and conservation, Blue Ocean Mariculture utilizes cutting-edge technology and carefully managed ocean pens to ensure optimal conditions for their fish while minimizing the impact on marine ecosystems. Their dedication to quality, sustainability, and community engagement has positioned them as leaders in the aquaculture industry, providing consumers with a reliable source of fresh, responsibly farmed seafood.

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