Tomato Shave Ice?! Yes — delicious Maui-grown beefsteak tomatoes, frozen and then shaved over creamy fresh burrata, make a fun and refreshing taste of summer. Paired with fresh bread or crackers, it's a great snack to share, and it only takes a few minutes to make — you'll just need to pre-freeze your tomato. A cheese grater or a lemon zester works great to create your "shave ice."
Tomato Shave Ice on Burrata Recipe:
Beefsteak Tomatoes
Burrata
Italian Basil
Fresh Bread or Crackers
1 tbsp olive oil
1 tbsp balsamic vinegar or glaze
1 tsp salt
1 tsp pepper
Pre-freeze one beefsteak tomato. Once ready to make the dish, open the burrata and pour out the liquid. Place the burrata on a plate and cut it open to reveal the inside. Begin grating the frozen tomato using a cheese grater or a zester, piling it up to your desired amount. Chop up basil, or place whole leaves around the plate. Drizzle with olive oil and balsamic glaze to your desired amount. Sprinkle with salt and pepper, then enjoy with fresh bread or crackers!
