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Grass-fed Lamb Merguez Sausage Links
Out of stock
Made in-house by our butchery team, who have experience creating ono meats and sausage that make it even easier for you to eat local. Grass-fed and free-range heritage lamb. Raised on the island of Hawaiʻi. Antibiotic-free, hormone-free, vegetarian-fed.
Ingredients:
Raised, harvested, and processed in Hawaiʻi
Ingredients:
Raised, harvested, and processed in Hawaiʻi
Farm Link Hawai‘i
In addition to sourcing incredible fruits, veggies, meats, eggs, and other items from producers across the islands, we at Farm Link also make our own products! Our skilled in-house team has decades of experience creating ʻono and convenient products that make it even easier for you to eat local.Arrives frozen. After thawing, use within one or two additional days.