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Organic Ginger Kombucha


12 oz

A classic, ginger kombucha. Subtle, but delicious.

19 left

Crafted in Waimānalo. Fermented tea with ginger.

Filtered water, organic cane sugar, organic ginger puree, organic green tea, organic black tea, organic living culture

Note: As with many fermented products, kombucha contains a trace amount of alcohol. If pregnant or nursing, please consult with your health care professional before consuming.

Made in Hawaiʻi with local and imported ingredients

SKY Kombucha

Lovingly crafted in Waimānalo, Hawai‘i, SKY Kombucha is a living, effervescent beverage that contains raw probiotics, digestive enzymes, yeasts, and helpful acids. SKY Kombucha is always traditionally fermented and sustainably packaged by employees who live in the community. The company sources from local farms whenever possible, and takes responsibility for the life cycle of their products, from cradle to grave. The first brand to offer kombucha on tap commercially on O‘ahu, SKY Kombucha is now USDA-certified organic.

Founded in 2013, SKY Kombucha was created by a hopeful couple with a vision to make kombucha available to everyone and anyone. Over the past several years, they have grown their brand, their family, and their role in supporting the community. The SKY team believes kombucha should be delicious, fresh, alive, and affordable.

Read more about them and their products here!

Keep refrigerated.
Do not shake.

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