2 servings

Ingredients: Noodles (unenriched wheat flour, unbleached enriched wheat flour, (wheat flour, niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), water, contains less than 2% of potassium carbonate, riboflavin (color), salt, sodium carbonate, wheat gluten, soup base (roasted sesame paste, sugar, organic soy milk (filtered water, whole organic soybeans, tricalcium phosephate, sea salt, sodium citrate, carrageenan, organic natural vanilla flavor, natural flavor, vitamin A palmitate, vitamin D2), salt, soy sauce (water, wheat, soybeans, salt, alcohol), mirin (water, rice, alcohol, salt, enzyme, koji)), white sesame seeds, spicy sesame oil (sesame oil, natural flavors (chili pepper, onion, garlic), paprika), natural red miso flavored seasoning powder (miso, soybeans, salt)), red pepper powder, yeast extract, natural flavor enhancer (maltodextrin, soy sauce (soybeans, salt, wheat), salt, yeast extract), hydrolyzed vegetable protein (hydrolyzed soy protein, safflower oil), garlic powder, red pepper powder, citric acid, ginger ground, white pepper ground)

Allergens: Soy, wheat, sesame
Manufactured in a facility that uses eggs and fish ingredients

Made in Hawaiʻi with local and imported ingredients