Kahaluʻu avocados are a Hawaiian variety known for their pear-shaped, dark green, and pebbly skin, with creamy, buttery flesh, and nutty-sweet flavor. They typically have a relatively small seed, making them a high-yield choice for avocado enthusiasts. Kahaluu avocados are in season from late summer to early winter.

Kahaluʻu avocados are a Hawaiian variety known for their pear-shaped, dark green, and pebbly skin, with creamy, buttery flesh, and nutty-sweet flavor. They typically have a relatively small seed, making them a high-yield choice for avocado enthusiasts. Kahaluu avocados are in season from late summer to early winter.