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Aburage Small, Deep Fried Tofu (Frozen)
Use this crispy tofu for any of your favorite tofu dishes!
Ingredients: Non-GMO whole soybeans, water, calcium sulfate, baking soda
Made in Hawaiʻi with local and imported ingredients
The first generation of the Uyehara family who ran the tofu factory didn’t set out to become the largest tofu manufacturer in the Hawaiian islands today. Instead, the patriarch Kamesaburo just wanted to provide for his family’s needs.
The first tofu shop was located on Dillingham Boulevard near what is now Honolulu Community College. In 1964, Aloha Tofu moved to the Ala Moana Farmers Market where the business grew until a fire wiped out the factory in 1966. The family joined together and Kamesaburo rebuilt the factory and started over. In 1976, their hard work and determination were rewarded when the Uyehara family established their own factory on Akepo Lane in Kalihi, where it still stands today.
Arrives frozen, store frozen. Defrost completely in your refrigerator before consuming.
Shelf life is one month from frozen, 3 days once refrigerated