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Dried Butterfly Pea Flowers
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Petal Mettle
Petal Mettle grows cut, edible, and medicinal flowers in Haleʻiwa on the North Shore of Oʻahu.Learn more here!
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Pomai Kulolo
Poi
Poi is Hawaiʻi’s staple food that is made from cooked kalo and water. A smooth, creamy texture with a flavor combo of sweet with a bit of sour tang is perfect as an addition to savory meals like lau lau or fish.
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MA‘O Organic Farms
Organic Green Daikon With Tops
Raw daikon radish has a sweet and lightly spicy flavor, and it tends to be milder than a peppery red radish. The flesh is very crunchy and juicy. Cooked, daikon tastes mellow and sweet and becomes tender.
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Loe Farm
Bell Pepper
A versatile and flavorful vegetable that is sweet and juicy, with a nice crunchy texture. Grill, roast, or garnish with them. Approx. 1-2 peppers.