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Grass-fed Lamb Loin Chops

$7.99

3-4 chops

Season liberally, then seared on high heat - in a cast iron or the grill - for 3-4 minutes per side.


Arrives frozen. Grass-fed and free-range heritage lamb. Raised on the island of Hawaiʻi. Antibiotic-free, hormone-free, vegetarian-fed.

Raised, harvested, and processed in Hawaiʻi
Hawaiʻi Island Meat Cooperative

Arrives frozen. After thawing, use within one or two additional days.

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