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Milk Chocolate, 50%


2 oz

We like to describe this as milk chocolate for grownups. Its higher percentage of cacao offers a pleasurable rich, creamy, but not-too-sweet, milk chocolate. Creamy smooth with caramel high notes and fruity low notes. Single-origin. 50% Cacao.

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Waialua Estate’s Hawaiian cacao, grown along the banks of the Kaukonahua stream, the North Shore’s rich, fertile, sweet soil, provides an exceptional “terroir” to the chocolate which exhibits dark cherry, berry, and raisin flavors.

Ingredients: Hawaiʻi cacao, organic cane sugar, cocoa butter, milk powder (milk), sunflower lecithin, vanilla

Allergens: Milk

Made in Hawaiʻi with local and imported ingredients

Waialua Estate Chocolate and Coffee

Farming is at the heart of Waialua Estate Coffee & Chocolate's premium products. The Waialua Estate crew manages 155 acres of coffee and 80 acres of cacao on former sugarcane lands on the North Shore of O‘ahu, making the company the largest producer of coffee and chocolate on the island.

Read more about them and their mission here!

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