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Pork Hock Confit
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Our pork is sourced from Mountain View Farms in Waiʻanae, Oʻahu, where their pigs are raised using the Korean Natural Farming method, a technique that uses microorganisms to support a healthy farming ecosystem. Their pigs are fed a 100% vegetarian diet and are never treated with antibiotics or steroids.
Ingredients: Pork, lemongrass, ginger, bay leaf, black peppercorns, rendered pork fat, and Kosher salt
Made in Hawaiʻi with local and imported ingredients
Farm Link Hawai‘i
In addition to sourcing incredible fruits, veggies, meats, eggs, and other items from producers across the islands, we at Farm Link also make our own products! Our skilled in-house team has decades of experience creating ʻono and convenient products that make it even easier for you to eat local.Safe Handling Instructions
This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.
• Keep refrigerated or frozen. Thaw in the refrigerator or microwave.
• After thawing, use within one to two days.
• Keep hot foods hot. Refrigerate leftovers immediately or discard.
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