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White Daikon


2 lb

White radish is delicious when boiled, roasted, simmered, pickled or raw! It has a mild and tangy texture, with a crisp and juicy texture. These bright veggies will also light up your life with their many nutrients. 

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Also known as Daikon, Japanese radish, Chinese radish, winter radish and luobo. Compared to other radishes, daikon is milder in flavor and less peppery. When served raw, it's mild and tangy, with a crisp and juicy texture. When cooked, it has a concentrated sweet flavor similar to cooked turnips.

Pacific Gateway Center

The mission of Pacific Gateway Center (PGC) is to empower immigrants, refugees, and vulnerable populations to gain economic self-sufficiency. That mission is alive and growing on our 200+ acre ag park in Kunia, O'ahu, where we provide over 40 minority farmers each with 4.8 acre plots. By purchasing fresh, local produce from PGC Farm, you help sustain these families as well as your own.

While we are not certified organic and growing methods vary from farmer to farmer, all produce is grown using traditional methods with minimal to no chemical inputs.

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