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Ramen Bone Broth
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Forage Hawai’i Ramen Bone Broth is a protein and collagen-rich aromatic broth that is great sipped warm on its own or made into a meal with noodles and veggies. Our broth contains 5 pounds of bones per gallon and is slow-cooked for 48 hours using only the best ingredients from local farms.
Ingredients: Mountain View Pork, onion, kombu, shitake mushroom, celery, ginger, garlic, organic gluten-free tamari, green onions, apple cider vinegar, bay leaf, and peppercorns
Made in Hawaiʻi with local and imported ingredients
Made in Hawaiʻi with local and imported ingredients
Forage Hawaiʻi
Forage Hawaiʻi is a meat purveyor in Honolulu, selling local proteins carefully sourced from local Hawaiʻi farmers who prioritize animal welfare and regenerative agricultural practices. Forage was inspired by a group of friends with one goal: to make a hunter/gatherer diet more available to our island community. Nourishment, sustainability, and animal welfare are the foundation of Forage's mission.You can learn more about their mission here.
Store frozen, use within one week of thawing.