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Ramen Bone Broth

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Their broth contains 5 pounds of bones per gallon and is slow-cooked for 48 hours using only the best ingredients from local farms.
Ingredients: Mountain View Pork, onion, kombu, shitake mushroom, celery, ginger, garlic, organic gluten-free tamari, green onions, apple cider vinegar, bay leaf, and peppercorns

Made in Hawaiʻi with local and imported ingredients

Forage Hawaiʻi

Forage Hawaiʻi is a meat purveyor in Honolulu, selling local proteins carefully sourced from local Hawaiʻi farmers who prioritize animal welfare and regenerative agricultural practices. Forage was inspired by a group of friends with one goal: to make a hunter/gatherer diet more available to our island community. Nourishment, sustainability, and animal welfare are the foundation of Forage's mission.

You can learn more about their mission here.

Store frozen, use within one week of thawing.

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