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Ramen Bone Broth
Forage bone broth is an extremely nutritious stock that can be used in soups, gravies, and sauces. Product is frozen. Use within one week of thawing.
Forage Hawai’i Ramen Bone Broth is a protein and collagen-rich aromatic broth that is great sipped warm on its own or made into a meal with noodles and veggies. Our broth contains 5 pounds of bones per gallon and is slow-cooked for 48 hours using only the best ingredients from local farms.
Ingredients: Mountain View Pork, onion, kombu, shitake mushroom, celery, ginger, garlic, organic gluten-free tamari, green onions, apple cider vinegar, bay leaf, and peppercorns.