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Organic Strawberry Mint Kombucha


12 oz

Refreshing and nutritious with flavor that you are mint to love! Made with SKY's original brew, local fresh mint leaves, and organic strawberries.

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The long answer: Kombucha is a living, effervescent beverage that contains probiotics, enzymes, yeasts, and acids. SKY Kombucha starts with organic and fair-trade green and black tea mixed with organic sugar. This “sweet tea” is fermented for weeks, allowing the culture (SCOBY – see more below) to eat most of the sugar and caffeine, resulting in a brew that tastes tangy and slightly sweet known affectionately as “kombucha.”

Ingredients: SKY's original brew (Symbiotic Culture of Bacteria and Yeast, Organic, Fair-Trade Highest Quality Tea, Organic Cane Sugar, Triple Filtered and UV-treated Hawaiian Water), local fresh mint leaves, and organic strawberries

Note: As with many fermented products, kombucha contains a trace amount of alcohol.  If pregnant or nursing, please consult with your health care professional before consuming.

Made in Hawaiʻi with local and imported ingredients

SKY Kombucha

Lovingly crafted in Waimānalo, Hawai‘i, SKY Kombucha is a living, effervescent beverage that contains raw probiotics, digestive enzymes, yeasts, and helpful acids. SKY Kombucha is always traditionally fermented and sustainably packaged by employees who live in the community. The company sources from local farms whenever possible, and takes responsibility for the life cycle of their products, from cradle to grave. The first brand to offer kombucha on tap commercially on O‘ahu, SKY Kombucha is now USDA-certified organic.

Founded in 2013, SKY Kombucha was created by a hopeful couple with a vision to make kombucha available to everyone and anyone. Over the past several years, they have grown their brand, their family, and their role in supporting the community. The SKY team believes kombucha should be delicious, fresh, alive, and affordable.

Read more about them and their products here!

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