Breadshop Sesame Semolina Pan Loaf
Breadshop Sesame Semolina Pan Loaf
100% naturally leavened and baked directly on a stone hearth. Limited quantity - baked fresh on Wednesdays for our customers.
Ingredients: Wheat flour, semolina, olive oil, sesame seeds, salt
Allergens: Wheat, sesame
Made in Hawaiʻi with local and imported ingredients
Storage Tips
Baked fresh on day of delivery.
Recipes
Baking Instructions:
1. Preheat oven to 375 F.
2. Remove from freezer and thaw completely.
3. Place loaf directly on the center rack of the oven.
4. Bake for 8-10 minutes, or until the crust is golden and crisp. Leave in a few minutes longer if you like a crispier crust.
5. Allow bread to cool before serving.