Filled with juicy chicken with a creamy curry sauce.

Preheat oven to 350 F.  Bake for 30-40 minutes for a golden crust and internal temperature is 165F.  Approximately 10-11 ounces before baking.

Ingredients: Flour, butter, shortening (organic pressed palm oil (climate friendly)), salt, water, chicken, onion, peas, carrots, corn, green beans, lima beans, curry powder, cilantro, milk, chicken stock (organic chicken broth, sea salt, turmeric, yeast extract, carrots)

Allergens: Wheat and soy
Processed in a facility that uses wheat, dairy, fish, soy, and nuts

Made in Hawaiʻi with local and imported ingredients

Storage Tips

Store frozen.

Baking Instructions:
1. Preheat oven to 350 F.
2. Remove from freezer and wrapper.
3. Place frozen pie on a lined or greased baking tray.
4. Brush the pie with a milk or butter if desired, but not necessary.  This will give it its golden brown color.
5. Bake for 35 – 40 minutes.  Depending on your oven it may take a little longer.
6. Pie should be golden brown and internal temperature reach 165 F.