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Hawaiʻi ʻUlu Cooperative

Hawaiʻi-Grown ʻUlu (Breadfruit) Flour

Hawaiʻi-Grown ʻUlu (Breadfruit) Flour

Regular price $17.99
Regular price Sale price $17.99
Sale EBT 50% off Sold out
Size
  • Fri
    12/6
  • Sat
    12/7
  • Sun
    12/8
  • Mon
    12/9
  • Tue
    12/10
  • Wed
    12/11

ʻUlu (breadfruit) flour is an excellent alternative to regular flours. Use this for any recipe in place of flour! It can make delicious desserts even better. It can also be used to thicken soups or as breading.


All natural, gluten-free. 

Ingredients: ʻUlu

Grown and processed in Hawaiʻi


Storage Tips

Keep sealed after opening and store at room temperature for up to 3 months, chilled for up to 6 months, and frozen for up to two years.

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Hawaiʻi ʻUlu Cooperative

About Hawaiʻi ʻUlu Cooperative

Hawai'i 'Ulu Cooperative is a cooperative of 80 farms growing ʻulu, or breadfruit, around Hawaiʻi Island. They work together to process and market their crop to ensure a consistent, year-round supply of high-quality ʻulu and help develop the growing market and industry.

HUC maintains breadfruit production and processing standards to ensure its products are safe, high quality, healthy and delicious. All of their farms employ all-natural, organic practices using non-toxic chemicals. They promote diversified agroforestry systems in which breadfruit has traditionally been grown throughout the Pacific for millennia.

See more Hawaiʻi ʻUlu Cooperative products