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La Tour Bakehouse (Oʻahu)

Japanese Style Wheat Bread

Japanese Style Wheat Bread

Regular price $5.99
Regular price Sale price $5.99
Sale EBT 50% off Sold out
Size
  • Thu
    6/4
  • Fri
    6/5
  • Sat
    6/6
  • Sun
    6/7
  • Mon
    6/8
  • Wed
    6/10
Soft, fluffy but also firm. Great for toasting or sandwiches, especially grilled cheeses.

Ingredients: Unbleached enriched flour (unbleached wheat flour, ascorbic acid, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme), whole wheat flour (whole wheat flour, ascorbic acid, enzyme), sugar, palm oil, milk replacer (soy, flour, and whey milk), salt, vital wheat gluten, yeast, organic distilled white vinegar, natural dough improver (wheat flour, enzyme, ascorbic acid, soy oil), enzymes (calcium sulfate, wheat starch, wheat flour and 2% or less of each of the following: enzymes, salt). 

Allergens: Wheat, milk, and soy

Made in Hawaiʻi with local and imported ingredients

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