Dark chocolate brownies with chunks of kalo (taro) and cacao nib topping.

Ingredients: Kalo (taro), gluten-free flour blend (sweet rice flour, whole grain brown rice flour, potato starch, sweet white sorghum flour, tapioca flour, xanthan gum), coconut sugar, cacao powder, coconut oil, coconut milk, maple syrup, 100% chocolate, espresso powder, baking soda, baking powder (aluminum-free), apple cider vinegar, vanilla extract, salt

Made in Hawaiʻi with local and imported ingredients