Kūlolo (Fresh)
Kūlolo (Fresh)
Now available fresh only on Saturdays and Sundays.
Made from freshly harvested kalo (wetland taro) and steamed to perfection. Kūlolo is a traditional Hawaiian dessert made by grating raw wetland taro and steaming it. It has a mochi-like consistency. This product does not contain preservatives and is perishable.
Arrives fresh. Can keep unopened for a week if refrigerated or for longer frozen. Once open, eat immediately.
Ingredients: Taro, coconut milk, sugar, guar gum
Made in Hawaiʻi with local and imported ingredients