Mānoa Chocolate
Mililani Dark Chocolate Bar
Mililani Dark Chocolate Bar
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Sun2/16
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Mon2/17
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Tue2/18
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Wed2/19
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Thu2/20
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Fri2/21
From Mililani Estate in central Oʻahu.
Single origin.
Pairings:
Wine, Barbera
Beer, Brown ale
Liquor: White rum
Ingredients: Cacao, organic cane sugar, and cocoa butter
Processed in a facility that processes milk, wheat, coconut, and various tree nuts
Made in Hawaiʻi with local and imported ingredients
Storage Tips
For maximum flavor: store and eat chocolate at 65-70° F.
