Flat, slightly yellow, extremely chewy. Thick, firm noodles are perfect for stir-fry or soups. 

Cooking Instructions: Blanch in hot water for 30 seconds
This product is made from raw agricultural materials. Do not consume raw. Please cook thoroughly before consumption.

Ingredients: Noodles (unenriched wheat flour, water, contains less than 2% of potassium carbonate, riboflavin (color), salt, sodium carbonate, highly refined soybean oil

Allergens: Wheat, manufactured in a facility that uses egg and fish ingredients

Made in Hawaiʻi with local and imported ingredients