Ginger Ridge Farms
Organic Chayote Shoots
Organic Chayote Shoots
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Sun2/16
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Mon2/17
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Tue2/18
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Wed2/19
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Thu2/20
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Fri2/21
Chayote shoots, also known as "tendrils" or "vine tips," are a popular ingredient in Latin American and Asian cuisines. These tender greens have a mild, slightly sweet flavor and are often sautéed with garlic or onions, added to soups, or stir-fried with meat or vegetables. Chayote shoots can also be steamed or blanched and served in salads or as a side dish, and they make a great addition to egg-based dishes like omelets or scrambled eggs.
