Waialua Growers (Oʻahu)
Organic Garlic Chive
Organic Garlic Chive
-
Thu6/4
-
Fri6/5
-
Sat6/6
-
Sun6/7
-
Mon6/8
-
Wed6/10
Garlic chives, also known as Chinese chives or Chinese leeks, are a type of herb commonly used in Asian cuisine. They have a slightly stronger and more pungent flavor compared to regular chives, with a hint of garlic taste. The leaves of garlic chives are long and flat, with a bright green color and a delicate texture. They can be used in a variety of dishes, such as stir-fries, soups, dumplings, and noodles. They are also a popular topping for traditional Chinese dishes like steamed dumplings, adding both flavor and color to the dish.
