This tangy and crisp delicacy adds a punch of flavor to rice bowls, wraps, or even as a zesty side dish.

Ingredients: Turnip, hot pepper powder, garlic, fish sauce (anchovy, water, salt), water, onion, sugar, monosodium glutamate, pineapple, chives, salt, ginger

Allergens: Fish

Made in Hawaiʻi with local and imported ingredients