These seeds produce an abundance of crisp and tender 5-5 1/2” green beans. Adapted to a diversity of soils and climates this bush is resistant to powdery mildew. Seed every 2-3 weeks for a consistent supply of beans. Harvest regularly to extend the harvest season by encouraging new pods to set.  


Cultivation:
Planting Depth: 1"
Spacing: 2"
Sun: Full
Days to Maturity: 50 days

Grown in Hawaiʻi