Addictive! A modern twist on the traditional Japanese rice confection; these treats blend crispy roasted rice with rich, buttery macadamia nuts, creating a perfect balance of light sweetness and crunch. Made with organic brown rice kernels and local macadamia nuts, this treat is gluten-free and near guilt-free. Makes a great gift or omiyage.

Ingredients: Macadamia nuts, puffed brown rice, sugar, butter, light corn syrup (corn syrup, salt, vanilla extract)

Allergens: Contains tree nuts, soy

Made in Hawaiʻi with local and imported ingredients