Okoʻa Farms
Purple Daikon
Purple Daikon
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Sat1/18
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Sun1/19
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Mon1/20
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Tue1/21
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Wed1/22
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Thu1/23
Compared to other radishes, daikon is milder in flavor and less peppery. When served raw, they are mild and tangy with a crisp and juicy texture. Eat these beauties raw, baked, boiled in stews and soups, or in a stir fry. Add a bit of crunch to the top of your salad or even pickle them.
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![Okoʻa Farm](http://farmlinkhawaii.com/cdn/shop/files/oko_a_20farms.jpg?v=1723270590&width=1500)