Slow Island (Kauaʻi)
Smoked Eggplant and Pickled ʻUlu Tapenade
Smoked Eggplant and Pickled ʻUlu Tapenade
-
Wed10/7
-
Thu10/8
-
Fri10/9
-
Sat10/10
-
Sun10/11
-
Mon10/12
Ingredients: Eggplant*, ʻulu (breadfruit)*, meyer lemon*, rice vinegar, Hawaiian chili pepper*, garlic, onion, olive oil, Kona sea salt*, cassava, honey*, herbs*, spices*
*Grown in Hawaiʻi
Made in Hawaiʻi with local and imported ingredients
Storage Tips
Refrigerate after opening.