A perfect meat alternative using Hawaiʻi's staple crop with a blend of spices. Pan fry with oil.

For best results, thaw first.

Ingredients: Taro, brown rice, chia seeds, Hawaiian sea salt, marjoram, thyme, rosemary, basil, sage, garlic, onion, beet powder, Chile pepper, pepper, paprika, natural lilikoʻi flavoring, vinegar, annatto, olive oil

Made in Hawaiʻi with local and imported ingredients