Kuilima Farms
Lūʻau Leaf
Lūʻau Leaf
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Sun2/16
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Mon2/17
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Tue2/18
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Wed2/19
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Thu2/20
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Fri2/21
Lūʻau should be cooked for an extended period of time to remove calcium oxalate which causes a scratchy throat. Once cooked, your lau is great for making laulau or any dish that you need a creamy, savory, succulent green.
We source our lūʻau leaf from Kākoʻo ʻŌiwi and Local Harvest.

