Bright, tangy, and full of bold flavor, this veggie-packed tom yum brings together citrusy broth, fresh herbs, and a gentle coconut richness. Lemongrass, ginger, and garlic give it that signature aroma, while chili and spice add a light kick.

Ingredients: Onion, *lemongrass, *ginger, *garlic, *tomato, *citrus juice, *cilantro, *mushroom, *green bean, coconut milk, fish sauce (anchovy extract, salt, water, sugar, hydrolyzed vegetable protein), curry paste (turmeric, ginger, garlic, onion, makrut lime leaf, cilantro, passionfruit, citrus, smoked chili, sea salt, black pepper, herbs, spices)

Allergens: 

Made in Hawaiʻi with *local and imported ingredients